MEXICAN & NEW MEXICAN DISHES

Yes, the two are very, very similar, but there are also very big difference between them. Mexican Cuisine is very different depending on which part of the country you are visiting, it can be a lot of seafood on the coasts to nothing but meat and beans inland. New Mexico loves it’s sopaipillas, carne adovada, green chile stew and cheeseburgers…. but there it is all about the Chile, and they like it HOT. Below are just a few samples from each place

• New Mexico Green Chile Stew

• Shrimp Ceviche & Cocktail

• Chimayo Red Chile Enchiladas

• Sugar Dusted Sopaipillas with Honey

• Carne Adovada

• Mexican Street Tacos

• Grilled Shrimp Rellenos

• New Mexico Christmas Chilequiles

These are just a few of the more popular dishes and stuff that I like to cook, there are so many others that can be tailored to your specific taste.